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Feb 15 2009
The Rogpa Charitable Trust in Dharamsala, India, started providing daycare for Tibetan kids - mostly from refugee families - but its mission has steadily grown to providing job training for refugees, and business creation for sustainable livelihoods.
Now, Rogpa has started a Cafe to serve great pastries, sweets, coffee - and to sell the Fair Trade goods they make, and that others bring to the store. All of this is done with a Fair Trade model - a very exciting looks at a new kind of business.
Jul 18 2006
Judy Wicks, owner of the White Dog Café in Philadelphia, shares the origins of her incredible business success. Judy has created a vibrant restaurant business committed to organic-only food, fair trade in all products, humanely-raised animals, living wages for her employees, and a host of other leading-edge practices.